To make sure each meal you eat is balanced, divide your plate into sections. Devote half your plate to vegetables that are low in starch. Fill one quarter of the plate with healthy carbohydrates and the remaining quarter with a lean protein. This will make sure that your body gets everything it needs, keeping your diabetes in check.
Be vigilant when monitoring your glucose levels. If your blood glucose levels are especially high before mealtime, this may be an indication that your liver is producing far too much glucose. Try taking your insulin 60 to 90 minutes before your meal, rather than 30 to 45 minutes beforehand. This will give your body's insulin a head start needed to more effectively manage blood glucose.
Educate yourself. Being diagnosed with diabetes can be a scary prospect, so seek out information in order to be prepared and know what to expect. You can look into a class at your local community college, or check with the American Diabetes Association, as they have a team of educators who hold informational meetings you can attend.
If you have type 2 diabetes, and the medication you are taking is not helping as well as you had hoped, don't stress too much. Many diabetics need insulin, and they now make insulin pens that will control your blood sugar better than the syringes do. Make sure they are covered by your insurance company before getting one, because it does seem to be something insurance companies will not always approve.
www.globenewswire.com/news-release/2021/02/09/2171801/0/en/Gluconite-Blood-Sugar-Supplement-Gluconite-Reviews-Updated-by-Nuvectramedical.html
released April 13, 2021